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Colore: Giallo paglierino con delicati riflessi verdi Profumo: Intenso, fresco e raffinato. La delicatezza dei fiori bianchi primaverili, si sposa perfettamente con note fruttate di mela o pera. Gusto: Vivace, dinamico, note agrumate di lime e acidità viva regalano una sensazione persistente di freschezza. Delicato ma avvolgente con retrogusto leggermente balsamico.
Colore: Giallo paglierino con delicati riflessi verdi Profumo: Intenso, fresco e raffinato. La delicatezza dei fiori bianchi primaverili, si sposa perfettamente con note fruttate di mela o pera. Gusto: Vivace, dinamico, note agrumate di lime e acidità viva regalano una sensazione persistente di freschezza. Delicato ma avvolgente con retrogusto leggermente balsamico.
3 Liters Ribolla Gialla Venezia Giulia PGI in Bag in Box Berto & Fiorella Baccichetto Friuli 12.5% ​​vol

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Berto e Fiorella Baccicheto

3 Liters Ribolla Gialla Venezia Giulia PGI in Bag in Box Berto & Fiorella Baccichetto Friuli 12.5% ​​vol

Sale price €14,90 Regular price €16,90
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Color: Straw yellow with delicate green reflections

Aroma: Intense, fresh, and refined. The delicacy of white spring flowers pairs perfectly with fruity notes of apple or pear.

Taste: Lively, dynamic, with citrus notes of lime and crisp acidity providing a lingering sensation of freshness. Delicate yet enveloping with a slightly balsamic aftertaste.

Technical data sheet

Region: Friuli Venezia Giulia
Grape variety: Ribolla gialla
Agriculture: Integrated Production
Alcohol content: 12.5% ​​vol
Denomination: IGT Venezia Giulia
Contents: 3 litres
Vintage: 2024

Additional details

Denomination: IGT Venezia Giulia

Grape variety: Ribolla Gialla

Training system: Bilateral Guyot

Control methods: Integrated pest management with controlled environmental impact.

Harvest period: First and second ten days of September.

Vinification: The grapes are delicately destemmed.

It is then softly pressed and the resulting must is clarified.

The must then ferments at a controlled temperature in stainless steel containers.

Aging: At the end of fermentation, the wine is left on the lees in stainless steel containers for 3 months.

Bottled wine is normally stored in temperature-controlled rooms.



SENSORY NOTES

Color: Straw yellow with delicate green reflections.

Aroma: Intense, fresh and refined.
The delicacy of white spring flowers marries perfectly with fruity notes of apple or pear.

Taste: Lively, dynamic, with citrus notes of lime and crisp acidity providing a lingering sensation of freshness. Delicate yet enveloping with a slightly balsamic aftertaste.

Recommended pairings

Excellent paired with battered vegetables. It also pairs well with flans, strong cheeses, and fish dishes.

Serving temperature

Serve in a tulip glass at 12-14°C.

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