A structured and smooth red wine aged in oak barrels, with spicy notes of black pepper, chocolate, and licorice ; a great structure and body that fully expresses the characteristics of the Abruzzo region.
The aroma features notes of ripe red fruit and spicy hints.
Technical data sheet
Additional details
Recommended pairings
Excellent with red meat dishes. It also pairs well with mushrooms and aged cheeses.
Serving temperature
Serve in large balloons at 18/20°C
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