According to ancient monastic tradition, Anthemis, a liqueur with a strong yet delicate flavour, is born from a small, fragrant flower found at the top of Partenio.
Technical data sheet
Additional details
Recommended pairings
Excellent paired with dried fruit desserts such as almond and walnut tarts. It also pairs well with blue and aged cheeses.
Serving temperature
Serve in a liqueur glass at 18/20°C
The voice of our customers
Since 2005, the satisfaction of those who choose Vinuva Store has been our best calling card. Discover the experience of those who have already entrusted their toasts to our expert selection and the care of our service.