Aged grappa, produced from a selection of native pomace, expresses all the character and essence of the great Campanian white grape varieties.
- Free from any type of added flavoring.
- Clear, crystalline and brilliant.
- Grape marc aromas in evidence.
- Dry and delicate.
- Aged in oak barrels.
Technical data sheet
Additional details
Recommended pairings
Excellent paired with chocolate desserts and dried fruit. It also pairs well with aged cheeses.
Serving temperature
Serve in a grappa glass at 18/20°C
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