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L'età media delle viti è di 45 anni e presentano un terreno sabbioso tipico del Graves. La ricerca della qualità è costante. Le uve vengono raccolte manualmente e la cernita è meticolosa per trattenere solo il meglio. Un bel colore giallo dorato. Naso espressivo con aromi di frutta esotica, ananas e agrumi. In bocca il vino è dolce ma non troppo, elegante e ben equilibrato, in evoluzione con un finale lungo e pieno di finezza. Abbinamento cibo e vino: Foie gras, formaggio erborinato come Roquefort o Fourm

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Vinuva Store

Sauternes Chateau Du Mayne 2022 Bernard Reglat 75cl (Passito)

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The average age of the vines is 45 years and they have sandy soil typical of Graves.
The pursuit of quality is constant. The grapes are harvested by hand and meticulously selected to retain only the best.

A beautiful golden yellow color . Expressive nose with aromas of
Exotic fruit, pineapple, and citrus. The wine is sweet on the palate, but not overly so.
elegant and well -balanced , evolving with a long and fine finish .

Food and wine pairing:
Foie gras, blue cheeses like Roquefort or Fourme d'Ambert, white meat, spicy Asian cuisine, fruit desserts like Strawberry Charlotte.

Technical data sheet

Region: Bordeaux, France
Grape variety: Semillon 80%, Sauvignon Blanc 10%, Muscadelle 10%.
Agriculture: Conventional
Alcohol content: 13% vol
Appellation: Sauternes
Vintage: 2022
Content: 75cl

Additional details

The average age of the vines is 45 years and they have sandy soil typical of Graves.
The pursuit of quality is constant. The grapes are harvested by hand and meticulously selected to retain only the best.

Tasting notes:
A beautiful golden yellow color. Expressive nose with aromas of
exotic fruit, pineapple and citrus. In the mouth the wine is
elegant and well-balanced, evolving with a long and fine finish.

Food and wine pairing:
Foie gras, blue cheeses like Roquefort or Fourme d'Ambert, white meat, spicy Asian cuisine, fruit desserts like Strawberry Charlotte.

Owner: Vignobles Bernard REGLAT
Surface area: 12 ha
Age of vines (average): 45 years
Density: 7,000 vines/ha
Blend: Semillon 80%, Sauvignon Blanc 10%, Muscadelle 10%.
Terroir: Tombs and sand

Recommended pairings

Excellent with desserts. It also pairs well with long-aged, aromatic, and blue cheeses.

Serving temperature

Serve in a Marsala glass at 10/12°C

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