Dove la forza della terra sarda incontra l’antica tradizione della distillazione dell’agave, nasce un prodotto irripetibile: un distillato di Agave Blu sarda invecchiato in piccole botti centenarie di castagno sardo che per un secolo hanno custodito Vernaccia.
Un incontro raro, che trasforma ogni goccia in un racconto.

Aspetto: Ambrato intenso con riflessi dorati

Profumo: Note iniziali di miele, erbe mediterranee. Sentori evoluti di uva passa, mandorla tostata, accenni di vaniglia, spezie morbide.

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41 BIS AGED Agave Blu distillate aged double distillation Silvio Carta Sardegna 70cl

Name: 41 BIS AGED Agave Blu distillate aged double distillation Silvio Carta Sardegna 70cl
Brand: Silvio Carta
SKU: 41bisaGED
Price: 113.90 EUR
Availability: InStock

Sale price €113,90 Regular price ~~€119,90~~

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Where the strength of the Sardinian land meets the ancient tradition of agave distillation, a unique product is born: a Sardinian Blue Agave distillate aged in small, centuries-old Sardinian chestnut barrels that have held Vernaccia for a century.
A rare encounter, which transforms every drop into a story.

Appearance : Intense amber with golden reflections

Aroma : Initial notes of honey and Mediterranean herbs. Evolving notes of raisins, toasted almonds, hints of vanilla, and soft spices.

Flavor : Aromas of dried fruit, salty caramel, aromatic herbs, and citrus zest. Long, slightly smoky finish.

Technical data sheet

Region: Sardinia
Alcohol content: 41% vol
Content: 70cl

Additional details

During World War II, the American army brought agave to Sardinia to prevent enemy paratroopers from landing.

Today, this agave is expertly crafted through double distillation in a 1985 copper still.

The name “41Bis” recalls not only the alcohol content but also the double distillation process that gives this spirit its unmistakable purity and character, evoking stories of mystery and charm.

Recommended pairings

Drink neat or with ice or in your favorite cocktail

Serving temperature

Serve in a glass and at a temperature suitable for the cocktail prepared

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