Nose: Spices and hazelnuts
Palate: Raspberry and almond tart with hints of toasted oak and toffee.
Finish: Spices, Apples, Citrus, Peat.
This whisky is deliciously smooth , contains a portion of the famous Arran malt and pairs perfectly with the Robert Burns malt.
Capture the character of our beautiful island of clear mountain waters and soft sea air.
A high quality blended whisky.
Technical data sheet
Additional details
Recommended pairings
Excellent paired with smoked meats. It also pairs well with dark chocolate.
Serving temperature
Serve in a Glencarn at 18/20°C
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