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Whiskey King of Scots Douglas Laing's 70cl

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Color: Straw yellow

Aroma: Fresh with notes of citrus, cereals and hints of banana and aromatic herbs.

On the palate it is sweet and juicy with notes of apple, pear, grape, ginger with hints of grass and dark chocolate

Taste: Sweet and juicy with notes of apple, pear, grape, ginger with hints of grass and dark chocolate

Finish: Medium-long with notes of lemon, honey, barley and hints of freshly cut grass

The product combines the richest and sweetest of Scottish grain whiskies with a high proportion of aged malts, thus creating a blend with exclusive characteristics.

Technical data sheet

Region: Scotland
Alcohol content: 40% vol
Content: 70cl

Additional details

First created in 1886, Douglas Laing & Co.’s “King of Scots” bears in its name and label the memory of the ancient crown of Scotland, independent for centuries before coming under the dominion of the United Kingdom of Great Britain and Northern Ireland.

The traditional symbol of the Scottish royals was the red lion rampant, which today stands out on the attire of the “King of Scots”.

The product combines the richest and sweetest of Scottish grain whiskies with a high proportion of aged malts, thus creating a blend with exclusive characteristics.

Recommended pairings

Excellent paired with smoked meats. It also pairs well with dark chocolate.

Serving temperature

Serve in a Glencarn at 18/20°C

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