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Tomintoul Speyside Single Malt Scotch Whisky in a case

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Tomintoul Peated is distilled using peated barley malt to impart a distinctive smoky flavour . Matured in the distillery's finest ex-Bourbon American oak casks , Tomintoul Peated retains the basic, approachable, sweet and fruity characteristics associated with Tomintoul Single Malts, but with the addition of a subtle hint of smoke.

TASTING NOTES
On the nose it is sweet and smoky with hints of smoke , gingerbread, coffee, grilled meat and the freshness of nettle. On the palate there are notes of hazelnut , smoked bacon,
Molasses, toasted oats, peat, licorice, and lemon zest . The finish is smoky with notes of hazelnuts, coffee, peppers, toasted pecans, and soft spices .

Technical data sheet

Region: Speyside
Alcohol content: 40% vol
Content: 70cl

Additional details

Sweet and smoky nose with notes of gingerbread and coffee grounds. On the palate, notes of caramel, hazelnut, toasted oats, peat, and sweet licorice. The finish features notes of dried fruit and peat, followed by coffee cake, bell pepper, toasted pecans, and delicate spices.

Recommended pairings

Excellent paired with smoked meats. It also pairs well with dark chocolate.

Serving temperature

Serve in a Glencarn at 18/20°C

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