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Un vino di eccellente qualità analitica e sensoriale, che con persistenza pari alla sua immediata fragranza, sempre dà avvolgente e morbido segno del suo equilibrio compositivo. La raccolta viene fatta a mano, con attenzione e delicatezza, e con una ulteriore meticolosa selezione dei grappoli migliori. Età dei vigneti 30 anni Resa uva 80/90 quintali per ettaro Epoca di vendemmia Seconda settimana di settembre con raccolta manuale
Un vino di eccellente qualità analitica e sensoriale, che con persistenza pari alla sua immediata fragranza, sempre dà avvolgente e morbido segno del suo equilibrio compositivo. La raccolta viene fatta a mano, con attenzione e delicatezza, e con una ulteriore meticolosa selezione dei grappoli migliori. Età dei vigneti 30 anni Resa uva 80/90 quintali per ettaro Epoca di vendemmia Seconda settimana di settembre con raccolta manuale
Ciccitraccia 2022 Primitivo di Manduria DOP Erminio Campa 15%vol 75cl
Ciccitraccia 2022 Primitivo di Manduria DOP Erminio Campa 15%vol 75cl

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Erminio Campa

Ciccitraccia 2022 Primitivo di Manduria DOP Erminio Campa 15%vol 75cl

Sale price €9,90 Regular price €11,00
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A wine of excellent analytical and sensorial quality, which with a persistence equal to its immediate fragrance , always gives an enveloping and soft sign of its compositional balance.

The harvest is done by hand, with care and delicacy, and with a further meticulous selection of the best bunches.

Age of the vineyards: 30 years
Grape yield 80/90 quintals per hectare
Harvest time: Second week of September with manual harvesting
Production area: Torricella, Taranto, Puglia, Italy
Vineyard of the Pezza della Chiesa district
Apulian sapling training system
Aged in French oak tonneaux for at least 3 months
Altitude 30 meters above sea level
Yield of grapes into wine 65%
Red Earth Soils

Technical data sheet

Region: Puglia
Grape variety: 100% Primitivo
Agriculture: Conventional
Alcohol content: 15% vol
Aging: French tonneaux for at least 3 months
Name: PDO
Vintage: 2022
Content: 75cl

Additional details

For over three generations, continuing the wise experience passed down from Grandfather Francesco and Father Angelo, our company has been producing grapes from its own native vineyards in the heart of Salento. The company is located in the province of Taranto, in the municipality of Torricella, a prime Primitivo di Manduria winemaking area, about 3 km from the Ionian Sea, in the "Li Cameli" and "Li Janni" districts, from which our finest wines take their names.

The estate has a total vineyard area of ​​approximately 20 hectares, and produces exclusively Primitivo di Manduria. The vines, primarily trained using the "Pugliese alberello" system, grow on medium-clay and "terra rossa" soils, benefiting from the sun and mild, breezy climate; these factors alone favor the production of top-quality grapes with high alcohol content.

In addition to the land and climate, together with my brothers Francesco and Valentino, we personally take care of the cultivation of the vineyards, which is carried out using modern techniques, but with the utmost attention to ecological and biological balance, and with the utmost respect for the environment and the plants.

The work in the vineyard is meticulous: after careful pruning, in good time, the bunches are thinned and exposed to the sun to achieve a select maximum production of 50-60 quintals per hectare.

The harvest is done by hand, with care and delicacy, and with a further meticulous selection of the best bunches.

Fermentation, vinification and maturation take place in stainless steel tanks at a controlled temperature, and the wine is then refined in the bottle for at least six months.

Erminio Campa

Age of the vineyards: 30 years
Grape yield 80/90 quintals per hectare
Harvest time: Second week of September with manual harvesting
Production area: Torricella, Taranto, Puglia, Italy
Vineyard of the Pezza della Chiesa district
Apulian sapling training system
Aged in French tonneaux for at least 3 months
Altitude 30 meters above sea level
Yield of grapes into wine 65%
Red Earth Soils

Recommended pairings

Excellent paired with aged cheeses. It also pairs well with game and lamb.

Serving temperature

Serve in large balloons at 16/18°C

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Since 2005, the satisfaction of those who choose Vinuva Store has been our best calling card. Discover the experience of those who have already entrusted their toasts to our expert selection and the care of our service.