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Colore: Giallo paglierino con affascinanti riflessi verdognoli. Profumo: Intrigante, intenso, ampio, con lievi sfumature aromatiche. Impatto floreale e fruttato di grande eleganza. Fiori d’acacia, biancospino e note balsamiche si uniscono ad albicocca, pera, mela. Gusto: aromatico, fragrante, fresco ed intenso. Attacco morbido con una buona acidità. Ricchezza di sensazioni al palato che richiamano i profumi.

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Berto e Fiorella Baccicheto

Muller Thurgau Trevenezie PGI Berto & Fiorella Baccichetto Friuli 75cl

Sale price €9,90 Regular price €11,50
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Color: Straw yellow with fascinating greenish reflections.

Aroma: Intriguing, intense, and broad, with subtle aromatic nuances. A highly elegant floral and fruity impact.

Acacia flowers, hawthorn and balsamic notes combine with apricot, pear and apple.

Taste: aromatic, fragrant, fresh and intense.

Soft attack with good acidity.

Richness of sensations on the palate that recall the aromas.

Technical data sheet

Region: Friuli-Venezia Giulia
Grape variety: Muller Thurgau
Agriculture: Integrated Production
Alcohol content: 12.5% ​​vol
Denomination: IGT Trevenezie
Content: 75cl
Vintage: 2024

Additional details

Grape variety: Müller Thurgau

Training system: Sylvoz, bilateral Guyot

Control methods: Integrated pest management with controlled environmental impact.

Harvest period: Last ten days of August, first ten days of September.

Vinification: The grapes are delicately destemmed and left to macerate for a short period.

It is then softly pressed and the resulting must is clarified.

The must then ferments at a controlled temperature in stainless steel containers.

Aging: At the end of fermentation, the wine is left on the lees in stainless steel containers for 3 months.

Bottled wine is normally stored in temperature-controlled rooms.

Recommended pairings

Excellent paired with fresh cheeses. It also pairs well with light dishes and fish appetizers.

Serving temperature

Serve in a white wine glass at 8/10°C

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