La produzione di questo rum parte dalla melassa della canna da zucchero coltivata nel nord-est dell’isola .

Una volta terminato l’invecchiamento ( alcuni rum dell’assemblaggio hanno 12 anni ) principalmente in botti di rovere francese . Il maste distiller assembla rum di diversi millesimi , di cui alcuni affinati in fusti nuovi di quercia americana

Dal colore ambrato scuro, al naso è fresco dominato da note di frutta esotica, in bocca è morbido, lascia note di agrumi e di legno.

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Rum Lazy Dodo single estate 70cl cased

Name: Rum Lazy Dodo single estate 70cl cased
Brand: Lazy Dodo
SKU: 43
Price: 39.90 EUR
Availability: OutOfStock

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The production of this rum starts from the molasses of sugar cane grown in the north-east of the island.

Once the aging is complete (some rums in the blend are 12 years old ), it is mainly aged in French oak barrels . The master distiller blends rums from different vintages, some of which are aged in new American oak barrels.

Dark amber in colour , it is fresh on the nose, dominated by notes of exotic fruit , and soft on the palate, leaving notes of citrus and wood.

Technical data sheet

Region: Mauritius
Alcohol content: 40% vol
Content: 70cl

Additional details

The production of this rum starts from the molasses of sugar cane grown in the north-east of the island.

Distillation and aging are carried out at the New Grove estate.

Once the aging is complete (some rums in the blend are 12 years old), it is mainly aged in French oak barrels. The master distiller blends rums from different vintages, some of which are aged in new American oak barrels.

The name Lazy Dodo takes its inspiration from the mythical extinct bird, the Dodo, which inhabited the island around 1750, a reference to the historical identity of Mauritius, as historic as the sugar cane plantation of Pamplemousse, one of the oldest on the island.

Lazy Dodo rum is the result of the joint work of the French house Milhade (Domaines & Chateaux) and the Mauritian Grays (New Grove, Harel family), the first producer of Bordeaux wines and the other of rum.

The meeting took place inside the Harel family distillery, and the Lazy Dodo project was cultivated like a “child” by the two friends.

Recommended pairings

Excellent paired with dark chocolate desserts. It also pairs well with dried fruit and aged cheeses.

Serving temperature

Serve in a snifter at 18/20°C

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