The name Kamiki means Breath of God and derives from Ōmiwa, one of the oldest Shinto shrines in Japan (in Nara), a tutelary temple of Japanese alcohol producers .
Kamiki is a small batch, unchill-filtered blended malt whisky made from rare Japanese malt whiskies blended with pure , high-quality Japanese spring water.
Kamiki is the world's first whisky finished in Japanese cedar barrels , used for centuries in the construction of temples and called “Yoshino Sugi”, considered the best wood for the production of barrels for Japanese drinks , thanks to its refreshing scent.
It is also known for its pleasant , soft texture that helps calm the mind and body.
Perfectly balanced, it surprises with notes of heather, honey, Japanese plum, oak, peat, hints of sandalwood and green tea.
Lot No. 5 of 5 products
Technical data sheet
Additional details
Recommended pairings
Excellent paired with smoked meats. It also pairs well with dark chocolate.
Serving temperature
Serve in a Glencarn at 18/20°C
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